Cocoa and Chocolate Manufacturing Engineering
Every cocoa and chocolate product depends on a complex production process. The right engineering solutions protect quality and safety at every stage, from cocoa processing to the finished product.
archetype industry has worked on more than 15 cocoa and chocolate manufacturing projects for global clients, including Cargill, Givaudan, Mars and other multinational companies.
Cocoa and chocolate projects across Asia, Africa and South America
Our cocoa and chocolate work spans six markets:
- Indonesia
- Brazil
- India
- Malaysia
- Singapore
- Ivory Coast
In each market, we support different needs across cocoa processing and chocolate manufacturing. One example is the Cargill Cocoa and Chocolate Factory in East Java, Indonesia.
From new production facilities to process improvements
Our food and beverage engineering covers both new production facilities and process improvements at existing plants. Each new market and manufacturing environment adds to that experience.
Plan your cocoa facility with archetype industry
If you are planning a new cocoa facility or modernizing an existing one, our process engineering team can turn complex requirements into practical solutions.
